[{"@context":"https:\/\/schema.org\/","@type":"Article","@id":"https:\/\/www.spov.cz\/je-himalajska-sul-lepsi-nez-ta-obycejna\/#Article","mainEntityOfPage":"https:\/\/www.spov.cz\/je-himalajska-sul-lepsi-nez-ta-obycejna\/","headline":"Je himal\u00e1jsk\u00e1 s\u016fl lep\u0161\u00ed ne\u017e ta oby\u010dejn\u00e1?","name":"Je himal\u00e1jsk\u00e1 s\u016fl lep\u0161\u00ed ne\u017e ta oby\u010dejn\u00e1?","description":"Jak u\u017e na\u0161i p\u0159edkov\u00e9 v\u011bd\u011bli, s\u016fl m\u016f\u017ee b\u00fdt nad zlato. V sou\u010dasn\u00e9 dob\u011b ji dok\u00e1\u017eeme ji\u017e p\u0159ipravit synteticky, av\u0161ak st\u00e1le je levn\u011bj\u0161\u00ed ji t\u011b\u017eit klasick\u00fdm zp\u016fsobem. Bu\u010f se m\u016f\u017ee z\u00edsk\u00e1vat vypa\u0159ov\u00e1n\u00edm mo\u0159sk\u00e9 vody, nebo dolov\u00e1n\u00edm v soln\u00fdch dolech. A\u017e doned\u00e1vna naprost\u00e1 v\u011bt\u0161ina lid\u00ed p\u0159\u00edli\u0161 nezji\u0161\u0165ovala, odkud zrovna jejich s\u016fl poch\u00e1z\u00ed. Nyn\u00ed se v\u0161ak stalo trendem […]","datePublished":"2021-01-16","dateModified":"2023-05-03","author":{"@type":"Person","@id":"https:\/\/www.spov.cz\/author\/#Person","name":"","url":"https:\/\/www.spov.cz\/author\/","identifier":1,"image":{"@type":"ImageObject","@id":"https:\/\/secure.gravatar.com\/avatar\/40b5f3ce562f556955b189273c919e65fd2efecc17411a60d9172af88d0e5d58?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/40b5f3ce562f556955b189273c919e65fd2efecc17411a60d9172af88d0e5d58?s=96&d=mm&r=g","height":96,"width":96}},"publisher":{"@type":"Organization","name":"spov.cz","logo":{"@type":"ImageObject","@id":"\/logo.png","url":"\/logo.png","width":600,"height":60}},"image":{"@type":"ImageObject","@id":"https:\/\/www.spov.cz\/wp-content\/uploads\/sul1.jpg","url":"https:\/\/www.spov.cz\/wp-content\/uploads\/sul1.jpg","height":0,"width":0},"url":"https:\/\/www.spov.cz\/je-himalajska-sul-lepsi-nez-ta-obycejna\/","about":["Produkty"],"wordCount":433,"articleBody":"   Jak u\u017e na\u0161i p\u0159edkov\u00e9 v\u011bd\u011bli, s\u016fl m\u016f\u017ee b\u00fdt nad zlato. V sou\u010dasn\u00e9 dob\u011b ji dok\u00e1\u017eeme ji\u017e p\u0159ipravit synteticky, av\u0161ak st\u00e1le je levn\u011bj\u0161\u00ed ji t\u011b\u017eit klasick\u00fdm zp\u016fsobem. Bu\u010f se m\u016f\u017ee z\u00edsk\u00e1vat vypa\u0159ov\u00e1n\u00edm mo\u0159sk\u00e9 vody, nebo dolov\u00e1n\u00edm v soln\u00fdch dolech.A\u017e doned\u00e1vna naprost\u00e1 v\u011bt\u0161ina lid\u00ed p\u0159\u00edli\u0161 nezji\u0161\u0165ovala, odkud zrovna jejich s\u016fl poch\u00e1z\u00ed. Nyn\u00ed se v\u0161ak stalo trendem naj\u00edt tu nejzdrav\u011bj\u0161\u00ed. Jednu dobu byla m\u00f3dn\u00ed ta mo\u0159sk\u00e1 s p\u0159\u00eddavkem j\u00f3du, nyn\u00ed \u017eezlo p\u0159eb\u00edr\u00e1 him\u00e1lajsk\u00e1 s\u016fl.Ta se v pom\u011brn\u011b ned\u00e1vn\u00e9 dob\u011b objevila i na pultech na\u0161ich obchod\u016f, a stejn\u011b jako jinde, se i u n\u00e1s navzdory sv\u00e9 vysok\u00e9 cen\u011b stala pom\u011brn\u011b rychle hitem. Je to ale opr\u00e1vn\u011bn\u00e9, nebo se jedn\u00e1 pouze o chytr\u00fd marketingov\u00fd tah?Popravd\u011b \u0159e\u010deno, druh\u00e1 mo\u017enost je spr\u00e1vn\u011b. Chemick\u00e1 zna\u010dka soli je NaCl, tedy chlorid sodn\u00fd. A je jedno, odkud poch\u00e1z\u00ed. Jist\u011b, t\u00e9m\u011b\u0159 nikdy nenajdete naprosto \u010distou kuchy\u0148skou s\u016fl, snad s v\u00fdjimkou t\u00e9 pr\u016fmyslov\u011b vyroben\u00e9. V\u017edy tam bude pod\u00edl nejr\u016fzn\u011bj\u0161\u00edch p\u0159\u00edm\u011bs\u00ed, v z\u00e1vislosti na tom, odkud poch\u00e1z\u00ed.Ov\u0161em t\u011bchto p\u0159\u00edm\u011bs\u00ed je tam skute\u010dn\u011b mal\u00e9 procento, jinak bychom ji nemohli pou\u017e\u00edvat jako s\u016fl. Nezapome\u0148me toti\u017e, \u017ee ji nepou\u017e\u00edv\u00e1me pouze ke slazen\u00ed nap\u0159\u00edklad pe\u010diva, ale d\u00e1v\u00e1me ji i do va\u0159en\u00ed, nap\u0159\u00edklad u brambor, masa \u010di nejr\u016fzn\u011bj\u0161\u00edch om\u00e1\u010dek. A kdyby tam bylo on\u011bch p\u0159\u00edm\u011bs\u00ed p\u0159\u00edli\u0161, zm\u011bnily by chu\u0165 pokrmu, co\u017e je n\u011bco, co obvykle nechceme.Nav\u00edc je zde pot\u0159eba p\u0159ipo\u010d\u00edtat i fakt, \u017ee dolov\u00e1n\u00ed soli m\u00e1 pom\u011brn\u011b negativn\u00ed vliv na \u017eivotn\u00ed prost\u0159ed\u00ed. V p\u0159\u00edpad\u011b t\u00e9 him\u00e1lajsk\u00e9 je pot\u0159eba k tomu p\u0159idat i fakt, \u017ee u tohoto chud\u00e9ho n\u00e1roda pracuj\u00ed v soln\u00fdch dolech \u010dasto i d\u011bti, a to za skute\u010dn\u011b mizivou mzdu.Pokud tedy chceme skute\u010dn\u011b ud\u011blat dobr\u00fd skutek, je dobr\u00e9 se zaj\u00edmat, jak\u00fdm zp\u016fsobem byla dan\u00e1 s\u016fl z\u00edsk\u00e1na, a zda p\u0159i jej\u00ed t\u011b\u017eb\u011b nedoch\u00e1z\u00ed k poru\u0161ov\u00e1n\u00ed lidsk\u00fdch pr\u00e1v. V chuti toti\u017e rozd\u00edl prakticky nen\u00ed, a procento p\u0159\u00edm\u011bsi je tak miziv\u00e9, \u017ee t\u00e9m\u011b\u0159 \u017e\u00e1dn\u00fd efekt nem\u00e1.                                                                                                                                                                                                                                                                                                                                                                                                  "},{"@context":"https:\/\/schema.org\/","@type":"BreadcrumbList","itemListElement":[{"@type":"ListItem","position":1,"name":"Je himal\u00e1jsk\u00e1 s\u016fl lep\u0161\u00ed ne\u017e ta oby\u010dejn\u00e1?","item":"https:\/\/www.spov.cz\/je-himalajska-sul-lepsi-nez-ta-obycejna\/#breadcrumbitem"}]}]